"Mussels in Chocolate." You flinch? But that's only because you are gastronomically unadventurous. (Your Saturday evening visits to the Koh-i-Noor Balti House do not count. These days conveyor-belt curry is as safe a taste as Mozart.)
- James Hamilton-Paterson. (2004). Cooking with Fernet Branca. Europa Editions, New York: 2005. p.15
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